Wedding tastings
Due to current situation. We will be postponing all wedding tastings until further notice. We will call all that are currently scheduled.
Editor
St Patrick’s Day
Good morning. Update for Tuesday, March 17th. Happy St Patrick’s Day. We are open and made a little extra as we ran low yesterday. We have put up all of our dine in tables and chairs but have everything available for take out. If you… Read More »St Patrick’s Day
With all of the news we want to let you know that we are still open and producing all items.
If you have any need to cancel an item please call by 4 PM the day before so we can make arrangements. We will update you if anything changes. We understand that many gatherings have been cancelled and will work with all of our customers… Read More »With all of the news we want to let you know that we are still open and producing all items.
Alert: Bailes Mousse Brownies!
In honor of St. Patrick’s Day we have made two special limited time items. – A Baileys Mousse topped Brownie snuggled into lavish dark chocolate. -A rich and tender White Chocolate Cake with our cool Mint French Cream. Gilded, of course, for that Patty’s day… Read More »Alert: Bailes Mousse Brownies!
#kingcake
Hard to believe 5 years ago we didn’t know what these were. #kingcake #fattuesday #mardigras #helenbernhard #bakery
Our decorators hard at work.
Look how fast they go 🙂
Is it your year to be lucky?
#kingcakes #mardigras #epihany
Yule tide greetings!
This time old tradition is thought to bring good fortune to families in the year to come. The perfect addition to the holidays. Call in or stop by to reserve one of these beautiful Yule log cakes. Quantities are limited now. 1717 Ne Broadway Portland,… Read More »Yule tide greetings!
Cookies everywhere!!!!!!
Trick or treat. We choose treats!!!!!! #halloween #halloweencookies #treats #trickortreat @ Helen Bernhard Bakery
Are you ready? Happy Halloween!!!!!
Are you ready? Happy Halloween!!!!! . . . . . . #scream #clowncake,#pennywisecake,#itcake,#halloweentreats,#trickortreat Posted by Helen Bernhard Bakery on Friday, October 25, 2019